The job of a waitress entails serving customers in a restaurant. They take orders and serve food and drinks. They might also have to handle payments.

Waitress Job Responsibilities

  • Greet customers as they arrive and seat them at their table.
  • Bring menus to customers and take their drink orders.
  • Retrieve food orders from the kitchen and deliver them to customers.
  • Check with customers throughout their meal to ensure that they are satisfied with the food and service.
  • Clear away dishes and glasses after customers have finished their meals.
  • Prepare customer bills and process payments

Objectives

  • To provide excellent customer service to restaurant guests
  • To take food and drink orders accurately and efficiently
  • To deliver food and drinks to guests in a timely manner
  • To upsell menu items and promote special offers to guests
  • To maintain a clean, organized, and welcoming dining area
  • To resolve guest complaints in a professional and courteous manner

Waitress Job Skills & Qualifications Needed

  • The skills and qualifications needed for the role of Waitress include excellent customer service skills, good communication skills, and the ability to work in a fastpaced environment. Additionally, Waitresses must be able to multitask and handle multiple orders at once.