Fast Food Cashier Job Description Template
The Fast Food Cashier is responsible for greeting customers, taking customer orders and payments, preparing and packaging food items, and cleaning the dining area. The ideal candidate will have excellent customer service skills and be able to work in a fast-paced environment.
Fast Food Cashier Job Responsibilities
- Greeting customers as they enter the restaurant
- Taking customer orders
- Entering customer orders into the point of sale system
- Accepting payment from customers
- Packaging up food for customers
- Handing out change and receipts to customers
- Cleaning up the counter area and dining area
Objectives
- Greet customers and take their orders in a friendly and efficient manner
- Accurately input customer orders into the point of sale system
- Ensure that all orders are filled correctly and in a timely fashion
- Maintain a clean and organized work area
- Handle customer complaints or concerns in a professional manner
Fast Food Cashier Job Skills & Qualifications Needed
- The skills and qualifications needed for the role of Fast Food Cashier are:
- High school diploma or equivalent
- Ability to stand for long periods of time
- Basic math skills
- Cash handling experience
- Excellent customer service skills