The Breakfast Attendant will be responsible for preparing and serving breakfast items to guests in a timely and professional manner. They will also be responsible for cleaning and maintaining the breakfast area throughout the morning shift.

Breakfast Attendant Job Responsibilities

  • Greet guests as they arrive and seat them at tables
  • Take guest orders for breakfast items and relay them to the kitchen staff
  • Serve breakfast items to guests as they are ready
  • Refill coffee cups and water glasses as needed
  • Clear away dirty dishes and utensils from tables after guests have finished eating
  • Sanitize all surfaces in the dining area

Objectives

  • To provide guests with a warm and welcoming experience during their stay by ensuring that all breakfast areas are clean, wellstocked, and inviting.
  • To create a pleasant and enjoyable atmosphere in the breakfast area for guests to enjoy their meal.
  • To ensure that all guests receive prompt and professional service during their stay.
  • To take pride in creating a memorable experience for each guest by providing outstanding customer service.

Breakfast Attendant Job Skills & Qualifications Needed

  • The skills and qualifications needed for the role of Breakfast Attendant include excellent customer service skills, a pleasant and outgoing personality, good organizational skills, and the ability to multitask. Additionally, Breakfast Attendants must be able to stand for long periods of time and lift heavy trays of food.